QUICK BOOKING

Neapolitan Pizza and wood fired gourmet catering for the Walla Walla Valley

BOOK AN EVENTMENU
Taste

Superior
fire-power

Apple and Cherry wood, at 950° Fahrenheit
creates unique flavors

View Menu
(503) 475 9511
Find Us

#letsgetsomepizza

We attend events all around the Walla Walla valley - many at wineries where you can drop in and grab a pie and enjoy a glass of wine. We also do breweries and special interest events. Check out this list and come out and see us!

You can also see where we are via Instagram anytime

May 4, 2019

Balboa Winery 11:30-3 PM

Balboa Tasting Hours

Map

May 6, 2019

M.T. Head Brewery Mondays

Fiasco will be out at the Airport on selected Monday nights at M.T. Head Brewing

Map

May 6, 2019

Burwood Brewing

Burwood Brewing Friday

Map
Reservations

Book YOUR EVENT

Drop us a note. We love to do weddings and parties, and we can come to your vineyard or tasting room too.

Book the Truck

the oven does it all

We cook everything using our wood-fired oven, fueled with local Cherry and Apple which are left over from the yearly tree pruning process - which means sustainable and delicious.

We love to party.

Book us for your wedding, winery event or corporate soiree. We'll show up with the truck and bust out some old-world hospitality.

BEEP BEEP - PIZZA's READY.

Ivano Coli

Made with Love

Ivano is our patron saint of Pizza. He lives in the mountains near Lucca, Italy with his family and grandchildren. He taught us the Italian way to cook in a wood-fired forno (oven) and he's coming here to the US in March to visit and cook for you as well.

Signature Pies

From Our Menu

Margherita Pizza
$
15.00
Red pie, mozzarella, basil, twist of romano - the classic. It's easy to mess this one up, but it's table stakes for pizza.
220
g.
/
285
cal.
Season
Vegan
Kosher
Spicy
Prosciutto Arugula Balsamic
$
19.00
White pie, mozzarella, EVOO, thin-sliced Italian prosciutto, fresh arugula, pecorino romano shavings, balsamic glaze drizzle - our favorite summer pie, rich, almost fruity flavor from the prosciutto, the snap of arugula, set into balance with the balsamic. This one will steal your heart and never leave you stranded in an airport near Malaga, Spain. (I digress...)
220
g.
/
285
cal.
Season
Vegan
Kosher
Spicy
Soppresatta
$
17.00
Red pie, mozzarella, EVOO, sopressata, twist of romano - spicy, meaty, satisfying. This is beer drinkin' pizza.
220
g.
/
285
cal.
Classics
Vegan
Kosher
Spicy
Shaved Asparagus
$
17.00
White pie, mozzarella, EVOO, shaved fresh asparagus, romano, touch of Balsamic glaze. - springy... ROSE or Chardonnay?
220
g.
/
285
cal.
Season
Vegan
Kosher
Spicy
Roasted Delicata Squash and Fresh Mozz Pizza
$
19.00
White pie, mozzarella, roasted garlic, delicata squash, pomegranate seeds - a late summer/fall favorite. The pomegranate seeds pop, all hot and suprise-y
220
g.
/
285
cal.
Season
Vegan
Kosher
Spicy
Roasted Brussels
$
9.00
Brussels, EVOO, Malodon salt, balsamic glaze - Remember when we hated brussels sprouts? We didn't know to roast them in a hot AF oven!
220
g.
/
285
cal.
Season
Vegan
Kosher
Spicy
Potato Leek Jam
$
19.00
White pie, mozzarella, EVOO, Italian Taleggio cheese, thin sliced Yukon Golds and leek jam - take a pungent cheese, add acidity of reduced leeks and put crispy potatoes on top. Think a dry rich white wine with this. You with me?
220
g.
/
285
cal.
Special
Vegan
Kosher
Spicy
Roasted Garlic, Fig Jam and Rosemary
$
17.00
White pie, mozzarella, EVOO, rosted garlic, fig jam and rosemary. This flavor combination is amazeballs... really.. .amaze-balls.
220
g.
/
285
cal.
Season
Vegan
Kosher
Spicy

Party at your place?

Fiasco LLC
740 Sapolil East Road
Waitsburg, WA 99361

[email protected]
(503) 475 9511